Browsing history:

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ÖZTURAN v. TURKEY
Regulation No 199/67/EEC of the Commission of 28 June 1967 fixing the coefficients for calculating levies on derived poultrymeat products
Council Regulation (EEC) No 1625/86 of 6 May 1986 amending Regulation (EEC) No 355/79 laying down general rules for the description and presentation of wines and grape musts
Council Directive 89/595/EEC of 10 October 1989 amending Directive 77/452/EEC concerning the mutual recognition of diplomas, certificates and other evidence of the formal qualifications of nurses responsible for general care, including measures to facilitate the effective exercise of the right of establishment and freedom to provide services, and amending Directive 77/453/EEC concerning the coordination of provisions laid down by law, regulation or administrative action in respect of the activities of nurses responsible for general care
Commission Regulation (EC) No 4/1999 of 5 January 1999 amending the export refunds on poultrymeat
Council Regulation (EEC) No 927/93 of 19 April 1993 amending Regulation (EEC) No 3919/92 fixing, for certain fish stocks and groups of fish stocks, the total allowable catches for 1993 and certain conditions under which they may be fished
Council Regulation (EEC) No 2179/83 of 25 July 1983 laying down general rules for distillation operations involving wine and the by-products of wine-making

Document text Analytics

Commission Regulation (EC) No 572/2003 of 28 March 2003 adapting the total quantities referred to in Article 3 of Council Regulation (EEC) No 3950/92 establishing an additional levy in the milk and milk products sector

572/2003 • 32003R0572

Legal Acts - Regulations

Inbound citations: 8
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Cited paragraphs: 1
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Outbound citations: 18

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