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Council Regulation (EEC) No 2791/82 of 18 October 1982 amending Regulation (EEC) No 2764/75 laying down the rules for calculating a component of the levy on pig carcases and Regulation (EEC) No 950/68 on the Common Customs Tariffe
Council Regulation (EEC) No 3309/85 of 18 November 1985 laying down general rules for the description and presentation of sparkling wines and aerated sparkling wines
Council Regulation (EC) No 378/2007 of 27 March 2007 laying down rules for voluntary modulation of direct payments provided for in Regulation (EC) No 1782/2003 establishing common rules for direct support schemes under the common agricultural policy and establishing certain support schemes for farmers, and amending Regulation (EC) No 1290/2005
Council Regulation (EEC) No 3310/85 of 18 November 1985 amending Regulation (EEC) No 358/79 on sparkling wines produced in the Community and defined in item 13 of Annex II to Regulation (EEC) No 337/79
Commission Regulation (EEC) No 3652/81 of 18 December 1981 laying down detailed rules for implementing the system of advance fixing certificates for refunds in the poultrymeat and eggs sector
Council Regulation (EC) No 1785/2003 of 29 September 2003 on the common organisation of the market in rice
Commission Regulation (EEC) No 778/76 of 5 April 1976 amending Regulation (EEC) No 685/69 on detailed rules of application for intervention on the market in butter and cream

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Commission Regulation (EEC) No 778/76 of 5 April 1976 amending Regulation (EEC) No 685/69 on detailed rules of application for intervention on the market in butter and cream

778/76 • 31976R0778

Legal Acts - Regulations

Inbound citations: 2
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Cited paragraphs: 0
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Outbound citations: 0

Commission Regulation (EEC) No 778/76 of 5 April 1976 amending Regulation (EEC) No 685/69 on detailed rules of application for intervention on the market in butter and cream

778/76 • 31976R0778

Legal Acts - Regulations

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