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Commission Regulation (EEC) No 569/77 of 18 March 1977 amending Regulation (EEC) No 232/75 on the sale of butter at reduced prices for use in the manufacture of pastry products and ice-cream
Council Regulation (EC) No 733/2007 of 22 February 2007 concerning the implementation of the Agreement between the European Community and the Government of Canada on the conclusion of GATT Article XXIV:6 Negotiations, amending and supplementing Annex I to Regulation (EEC) No 2658/87 on the tariff and statistical nomenclature and on the Common Customs Tariff
CASE OF SOLDATENKO AGAINST UKRAINE AND 11 OTHER CASES
Commission Regulation (EEC) No 2384/91 of 31 July 1991 on the transitional measures applicable to the wine- growing sector in Portugal during the 1991/92 wine year
Council Regulation (EEC) No 1898/85 of 8 July 1985 amending, for the seventh time, Regulation (EEC) No 355/79 laying down general rules for the description and presentation of wines and grape musts
Regulation (EEC) No 2517/69 of the Council of 9 December 1969 laying down certain measures for reorganising Community fruit production
Commission Regulation (EEC) No 2631/91 of 2 September 1991 amending Regulation (EEC) No 1609/88 as regards the latest time of entry into storage for butter sold pursuant to Regulation (EEC) No 570/88
Règlement n° 159/66/CEE du Conseil, du 25 octobre 1966, portant dispositions complémentaires pour l'organisation commune des marchés dans le secteur des fruits et légumes
Commission Regulation (EEC) No 309/79 of 16 February 1979 amending Regulation (EEC) No 316/68 as regards the marking of fresh cut flowers
Commission Regulation (EEC) No 321/87 of 30 January 1987 correcting Regulation (EEC) No 243/87 fixing additional amounts for poultrymeat products

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Commission Regulation (EEC) No 321/87 of 30 January 1987 correcting Regulation (EEC) No 243/87 fixing additional amounts for poultrymeat products

321/87 • 31987R0321

Legal Acts - Regulations

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Commission Regulation (EEC) No 321/87 of 30 January 1987 correcting Regulation (EEC) No 243/87 fixing additional amounts for poultrymeat products

321/87 • 31987R0321

Legal Acts - Regulations

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