Commission Regulation (EEC) No 1467/79 of 13 July 1979 amending for the second time Regulation (EEC) No 1517/77 fixing the list of the various groups of hop varieties cultivated in the Community
1467/79 • 31979R1467
Legal Acts - Regulations
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Commission Regulation (EEC) No 1467/79 of 13 July 1979 amending for the second time Regulation (EEC) No 1517/77 fixing the list of the various groups of hop varieties cultivated in the Community Official Journal L 177 , 14/07/1979 P. 0038 - 0039 Greek special edition: Chapter 03 Volume 25 P. 0216
**** ( 1 ) OJ NO L 175 , 4 . 8 . 1971 , P . 1 . ( 2 ) OJ NO L 34 , 9 . 2 . 1979 , P . 4 . ( 3 ) OJ NO L 169 , 7 . 7 . 1977 , P . 13 . ( 4 ) OJ NO L 117 , 29 . 4 . 1978 , P . 50 . COMMISSION REGULATION ( EEC ) NO 1467/79 OF 13 JULY 1979 AMENDING FOR THE SECOND TIME REGULATION ( EEC ) NO 1517/77 FIXING THE LIST OF THE VARIOUS GROUPS OF HOP VARIETIES CULTIVATED IN THE COMMUNITY THE COMMISSION OF THE EUROPEAN COMMUNITIES , HAVING REGARD TO THE TREATY ESTABLISHING THE EUROPEAN ECONOMIC COMMUNITY , HAVING REGARD TO THE COUNCIL REGULATION ( EEC ) NO 1696/71 OF 26 JULY 1971 ON THE COMMON ORGANIZATION OF THE MARKET IN HOPS ( 1 ), AS LAST AMENDED BY REGULATION ( EEC ) NO 235/79 ( 2 ), AND IN PARTICULAR ARTICLE 12 ( 8 ) THEREOF , WHEREAS COMMISSION REGULATION ( EEC ) NO 1517/77 ( 3 ), AS AMENDED BY REGULATION ( EEC ) NO 891/78 ( 4 ), DIVIDES THESE VARIETIES INTO THE GROUPS ' AROMATIC HOPS ' , ' BITTER HOPS ' AND ' OTHERS ' ACCORDING TO COMMERCIAL PRACTICE IN THE COMMUNITY AND WORLD HOP MARKETS ON THE BASIS OF THE FINAL USES OF THE HOPS IN BREWING AND BY REFERENCE TO COMMON CHARACTERISTICS , WITH PARTICULAR EMPHASIS ON THE CONTENT OF BITTER AND AROMATIC SUBSTANCES ; WHEREAS EXAMINATION OF CERTAIN VARIETIES HITHERTO CLASSIFIED IN THE 3RD GROUP ' OTHERS ' AND THE USE TO WHICH THEY ARE PUT IN BREWING HAVE SHOWN THAT THESE VARIETIES HAVE A PREDOMINANT BITTER CHARACTERISTIC ; WHEREAS THE SAID VARIETIES SHOULD ACCORDINGLY BE TRANSFERRED INTO THE 2ND GROUP ' BITTER HOPS ' ; WHEREAS TWO NEW VARIETIES HAVE APPEARED ON THE COMMUNITY MARKET ; WHEREAS THE KNOWLEDGE AT PRESENT AVAILABLE OF THEIR CHARACTERISTICS AND OF THEIR USE IN BREWING INDICATES THAT ONE SHOULD BE CLASSIFIED IN THE 1ST GROUP ' AROMATIC HOPS ' AND THE SECOND IN THE 3RD GROUP ' OTHERS ' ; WHEREAS THE MEASURES PROVIDED FOR IN THIS REGULATION ARE IN ACCORDANCE WITH THE OPINION OF THE MANAGEMENT COMMITTEE FOR HOPS , HAS ADOPTED THIS REGULATION : ARTICLE 1 THE ANNEX TO REGULATION ( EEC ) NO 1517/77 IS HEREBY REPLACED BY THE ANNEX HERETO . ARTICLE 2 THIS REGULATION SHALL APPLY AS FROM THE 1979 HARVEST . THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES . DONE AT BRUSSELS , 13 JULY 1979 . FOR THE COMMISSION FINN GUNDELACH VICE-PRESIDENT **** BILAG - ANHANG - ANNEX - ANNEXE - ALLEGATO - BIJLAGE // A . // B . // C . // GRUPPE I : AROMATISK HUMLE // GRUPPE II : BITTER HUMLE // GRUPPE III : ANDRE // GRUPPE I : AROMAHOPFEN // GRUPPE II : BITTERHOPFEN // GRUPPE III : ANDERE // 1ST GROUP : AROMATIC HOPS // 2ND GROUP : BITTER HOPS // 3RD GROUP : OTHERS // GROUPE I : HOUBLON AROMATIQUE // GROUPE II : HOUBLON AMER // GROUPE III : AUTRES // GRUPPO I : LUPPOLO AROMATICO // GRUPPO II : LUPPOLO AMARO // GRUPPO III : ALTRI // GROEP I : AROMATISCHE HOP // GROEP II : BITTERE HOP // GROEP III : ANDERE // // HALLERTAUER // NORTHERN BREWER // RECORD // HERSBRUECKER SPAET // BREWERS GOLD // PERLE // HUELLER // BULLION // KENT // SPALTER // TARGET // TRIPLOID // TETTNANGER // KEYWORTH ' S MIDSEASON // VIKING // PROGRESS // NORTHDOWN // FUGGLES // GOLDINGS // W.G.V . // TUTSHAM // SAAZ // STRISSELSPALT // TARDIF DE BOURGOGNE // STAR // BRAMLING CROSS // CHALLENGER // SUNSHINE // SAXON //
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( 1 ) OJ NO L 175 , 4 . 8 . 1971 , P . 1 .
( 2 ) OJ NO L 34 , 9 . 2 . 1979 , P . 4 .
( 3 ) OJ NO L 169 , 7 . 7 . 1977 , P . 13 .
( 4 ) OJ NO L 117 , 29 . 4 . 1978 , P . 50 .
COMMISSION REGULATION ( EEC ) NO 1467/79
OF 13 JULY 1979
AMENDING FOR THE SECOND TIME REGULATION ( EEC ) NO 1517/77 FIXING THE LIST OF THE VARIOUS GROUPS OF HOP VARIETIES CULTIVATED IN THE COMMUNITY
THE COMMISSION OF THE EUROPEAN
COMMUNITIES ,
HAVING REGARD TO THE TREATY ESTABLISHING THE EUROPEAN ECONOMIC COMMUNITY ,
HAVING REGARD TO THE COUNCIL REGULATION ( EEC ) NO 1696/71 OF 26 JULY 1971 ON THE COMMON ORGANIZATION OF THE MARKET IN HOPS ( 1 ), AS LAST AMENDED BY REGULATION ( EEC ) NO 235/79 ( 2 ), AND IN PARTICULAR ARTICLE 12 ( 8 ) THEREOF ,
WHEREAS COMMISSION REGULATION ( EEC ) NO 1517/77 ( 3 ), AS AMENDED BY REGULATION ( EEC ) NO 891/78 ( 4 ), DIVIDES THESE VARIETIES INTO THE GROUPS ' AROMATIC HOPS ' , ' BITTER HOPS ' AND ' OTHERS ' ACCORDING TO COMMERCIAL PRACTICE IN THE COMMUNITY AND WORLD HOP MARKETS ON THE BASIS OF THE FINAL USES OF THE HOPS IN BREWING AND BY REFERENCE TO COMMON CHARACTERISTICS , WITH PARTICULAR EMPHASIS ON THE CONTENT OF BITTER AND AROMATIC SUBSTANCES ;
WHEREAS EXAMINATION OF CERTAIN VARIETIES HITHERTO CLASSIFIED IN THE 3RD GROUP ' OTHERS ' AND THE USE TO WHICH THEY ARE PUT IN BREWING HAVE SHOWN THAT THESE VARIETIES HAVE A PREDOMINANT BITTER CHARACTERISTIC ; WHEREAS THE SAID VARIETIES SHOULD ACCORDINGLY BE TRANSFERRED INTO THE 2ND GROUP ' BITTER HOPS ' ;
WHEREAS TWO NEW VARIETIES HAVE APPEARED ON THE COMMUNITY MARKET ; WHEREAS THE KNOWLEDGE AT PRESENT AVAILABLE OF THEIR CHARACTERISTICS AND OF THEIR USE IN BREWING INDICATES THAT ONE SHOULD BE CLASSIFIED IN THE 1ST GROUP ' AROMATIC HOPS ' AND THE SECOND IN THE 3RD GROUP ' OTHERS ' ;
WHEREAS THE MEASURES PROVIDED FOR IN THIS REGULATION ARE IN ACCORDANCE WITH THE OPINION OF THE MANAGEMENT COMMITTEE FOR HOPS ,
HAS ADOPTED THIS REGULATION :
ARTICLE 1
THE ANNEX TO REGULATION ( EEC ) NO 1517/77 IS HEREBY REPLACED BY THE ANNEX HERETO .
ARTICLE 2
THIS REGULATION SHALL APPLY AS FROM THE 1979 HARVEST .
THIS REGULATION SHALL BE BINDING IN ITS ENTIRETY AND DIRECTLY APPLICABLE IN ALL MEMBER STATES .
DONE AT BRUSSELS , 13 JULY 1979 .
FOR THE COMMISSION
FINN GUNDELACH
VICE-PRESIDENT
****
BILAG - ANHANG - ANNEX - ANNEXE - ALLEGATO - BIJLAGE // A . // B . // C . //
GRUPPE I : AROMATISK HUMLE // GRUPPE II : BITTER HUMLE // GRUPPE III : ANDRE //
GRUPPE I : AROMAHOPFEN // GRUPPE II : BITTERHOPFEN // GRUPPE III : ANDERE //
1ST GROUP : AROMATIC HOPS // 2ND GROUP : BITTER HOPS // 3RD GROUP : OTHERS //
GROUPE I : HOUBLON AROMATIQUE // GROUPE II : HOUBLON AMER // GROUPE III : AUTRES //
GRUPPO I : LUPPOLO AROMATICO // GRUPPO II : LUPPOLO AMARO // GRUPPO III : ALTRI //
GROEP I : AROMATISCHE HOP // GROEP II : BITTERE HOP // GROEP III : ANDERE //
//
HALLERTAUER // NORTHERN BREWER // RECORD //
HERSBRUECKER SPAET // BREWERS GOLD // PERLE //
HUELLER // BULLION // KENT //
SPALTER // TARGET // TRIPLOID //
TETTNANGER // KEYWORTH ' S MIDSEASON // VIKING //
PROGRESS // NORTHDOWN //
FUGGLES //
GOLDINGS //
W.G.V . //
TUTSHAM //
SAAZ //
STRISSELSPALT //
TARDIF DE BOURGOGNE //
STAR //
BRAMLING CROSS //
CHALLENGER //
SUNSHINE //
SAXON //